Thursday, December 20, 2012

Chocolate Chip Scones

Tis the season to start baking.. 
fa la la la la la LAAAAAAA!  
So here is the beginning of my baking for the Christmas Season.. 
Chocolate Chip Scones
Pin It
2 Cups Flour
1/2 Cup Sugar
1 tsp Baking Powder
1/4 tsp Baking Soda
1/2 tsp Salt
1 Stick Butter, Frozen
Zest of 1 Lemon
1/2 Cup Chocolate Chips
1/2 Cup Chocolate Chunk Chobani Yogurt
1 Egg
1 Tsp Vanilla
Sprinkle of Sugar 

Preheat oven to 400 degrees.
In a large bowl whisk together flour, sugar, baking powder, baking soda and salt. 
Grate frozen butter
and lemon zest into flour mixture. 
Mix in chocolate chips.
In a separate bowl 
combine yogurt, egg and vanilla.
Pour yogurt mixture into dry ingredients.
Mix with a fork until crumbly.
Then use your hands to form a large ball.
Break dough into equal balls 
and bake in a greased scone pan.  Sprinkle with sugar.
Bake at 400 degrees for 15 - 18 minutes until golden brown.
Viola!  Beautiful Scones to Share with someone you love!
Happy Baking!
I am sharing with
buttonKatie's Nesting Spot
Life on Lakeshore Drive




  1. I'm thinking Christmas morning with this one!  I'd  love to have you link this us to Titus 2 Tuesday this week on Cornerstone Confessions.. I hope to see you there. 

  2. I see I found a fellow baker :). Thanks so much for linking up at 'It's beginning to look a lot like Christmas'. So happy to have you!