Chocolate Chip Scones

Tis the season to start baking.. 
fa la la la la la LAAAAAAA!  
So here is the beginning of my baking for the Christmas Season.. 

Chocolate Chip Scones

Ingredients

2 Cups Flour

1/2 Cup Sugar

1 tsp Baking Powder

1/4 tsp Baking Soda

1/2 tsp Salt

1 Stick Butter, Frozen

Zest of 1 Lemon

1/2 Cup Chocolate Chips

1/2 Cup Chocolate Chunk Chobani Yogurt

1 Egg

1 Tsp Vanilla

Sprinkle of Sugar 

Preheat oven to 400 degrees.

In a large bowl whisk together flour, sugar, baking powder, baking soda and salt. 

Grate frozen butter

and lemon zest into flour mixture. 

Mix in chocolate chips.

In a separate bowl 

combine yogurt, egg and vanilla.

Pour yogurt mixture into dry ingredients.

Mix with a fork until crumbly.

Then use your hands to form a large ball.

Break dough into equal balls 

and bake in a greased scone pan.  Sprinkle with sugar.

Bake at 400 degrees for 15 - 18 minutes until golden brown.

Viola!  Beautiful Scones to Share with someone you love!

Happy Baking!

I am sharing with

Love,

Pinkapotamus