Thursday, April 28, 2011

Greek Chicken Salad

Ever wonder what to with all that leftover chicken?  Well here is one solution we came up with last night..  Greek Chicken Salad! 

4 Cooked Chicken Breasts cubed  (mine were oven roasted in olive oil and salt and pepper)
1 red onion
2 lemons juiced
2 TBLS olive oil
1 TBLS fresh dill chopped
1/4 cup feta cheese
salt and pepper to taste

Combine chicken, red onion, lemon juice, olive oil and dill in a large mixing bowl.

Serve over warm pitas and top with feta cheese.  We had a side of hummus and salad. 

From counter to table in 10 minutes!  Great dinner for a busy week night.. especially on a hot summer night when you don't want to cook!   Yum!
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  1. Oh so yummy looking. Thanks I will try this!
    ~Jada Roo Can Do~

  2. All of my favorte things, delicious!!

  3. Hi there! This is my first time to your site! I found you on the Thrilling Thursday at Paisley Passions! Your salad sounds really yummy, and I can't wait to try it!